The University of Texas at Austin
Jean-Louis Palladin, Julia Child cookbook
Identifier: e_fjm_096
Title: Jean-Louis Palladin, Julia Child cookbook
Description: French chef, Jean-Louis Palladin, displays a plate of Duck Magret, 1993.
Country: United States
Date: 1993
Creator: Maroon, Fred J., 1924-2001, photographer
Source: Maroon, (Fred J.) Photographic Archive
Publisher: Dolph Briscoe Center for American History
Box: 2016-012/7
Folder: Julia Child/Knopf Book
Format: Film positive
Size: Slide